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General Manager – F&B (Large Hospitality Group in Malaysia)

Date:01 Feb 2018
Salary:MYR5,000 - MYR10,000
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This project is by a large hospitality group in Malaysia and they are looking for a General Manager for their expansion.

This role will need to oversee the on-site food and beverage operations for overall this group’s existing and new restaurants, including:

- Maintain customer satisfaction and good public relations.

- Provides local leadership and strategic direction while developing team for new and emerging
 business solutions that sustain growth in the day to day operations.

- Oversees management and administrative team who are responsible for special functions, cash      control and payroll.

- Responsible for Financial Management.

- Basic Education Requirement – Degree.

- Candidate should have a minimum of 10 years’ experience in managing a chain of restaurants.

- Experience in managing a chain of restaurants.

- Possess good interpersonal and communication skills both in English and Malay.

- Strong leadership and management skills.

- Real passion for delivering excellent guest service, food quality, safety, and providing
positive and professional work environment.

- Experience successfully managing a large staff through managers.

- Experience with inventory, ordering, safety, staffing, schedule, payroll & food production
experience, knowledge in food and labor cost.

- Experience in hiring and training.

- Excellent customer service oriented, able to go above and beyond for the guest and client.

- Experience in creating budget and running the business accordingly.

- Possess good computer knowledge.

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